Articles
Fellow’s Field Notes: Rajeshri Nadar
Edward Guiliano Global Fellowship recipient Rajeshri Nadar traveled to Florida to evaluate how effectively her neuro-audit tool can assess an environment’s sustainability for individuals with autism spectrum disorder.
Two Medical Students Test AI Research in the Study of Endometriosis
Using artificial intelligence (AI), Sarah Landman and Rachel Lee examined if there was a correlation between specific clinical symptoms and the actual diagnosis of endometriosis.
NYITCOM Debuts Health Policy and Research Symposium
The College of Osteopathic Medicine (NYITCOM) hosted its first State of Health Policy and Research Symposium, where medical students joined academic leaders, policy experts, and researchers to discuss pressing issues affecting healthcare and the scientific landscape.
A SOURCE for Impressive Student Research
ºÚÁϵ¼º½â€™s 23rd Annual Symposium of University Research and Creative Expression (SOURCE) featured hundreds of students’ research and scholarly work.
Alumna Puts Patient Care at the Center of Diabetes Research
New research by Yllka Valdez (B.A. ’24) suggests ways to improve care for diabetes patients.
Engineering Faculty to Collaborate with BNL Scientists
Five College of Engineering and Computing Sciences faculty members will engage in research collaborations with esteemed scientists as part of Brookhaven National Laboratory’s Visiting Faculty Program.
Taste of Nations
College of Osteopathic Medicine (NYITCOM) student Mereena Jolly shares her experience at NYITCOM’s Taste of Nations event.
Students Present Cancer Research
College of Arts and Sciences undergraduate and graduate students traveled to an academic research conference in Connecticut to present their scholarly work on cancer.
Fifth Annual Ingenium Sets Fundraising Record
On April 16, the College of Engineering and Computing Sciences celebrated innovation and leadership in engineering at the Fifth Annual Ingenium Awards, raising $100,000.
Bear Bytes Initiative Supports Students’ Holistic Health
At ºÚÁϵ¼º½, leaders recognize that access to healthy food is one of the most fundamental drivers of success.